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Surrounded by breathtaking forests and blessed with consistent precipitation, this specialty-tea cultivar, handmade milky Oolong from Northern Thailand, surprises us with its subtle creamy aroma and gentle fragrance, assuring an awe-inspiring brew in every cup.
sweet greens, orchid, cream
*certified organic
DE-ÖKO-070
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Quantity | Temperature | Time |
1 tsp / 250 ml | 90° C / 195° F | 1st infusion 2 min. 2nd infusion 2:30 min. |
Doi Mae Salong, Thailand