Discover the different styles of brewing tea with Anna Fedorovich’s watercolor paintings for P & T.
We were invited to share the story of tea at Now & Zen, a special event curated by MADE.com seeking to inspire social influencers on well-being and natural care.
As a part of our series Tea Stories, we meet with Lori Haberkorn to talk about how she works with nature to bring us back to our true self.
As a part of our new Journal series Tea Stories, we meet with inspiring creatives and share their stories with tea.
Together with Dwell & Gather, we came up with a simple recipe for a classic New York style cheesecake with a matcha twist. Light and fluffy with a fine balance of bitter and sweet, this cheesecake is the perfect treat for matcha fans all around.
We are pleased to present our latest collaboration with photographer and artist Alessio Fangano and his paper-art series KorinGami 光琳 雅味, at P & T flagship store in Berlin, Charlottenburg.
”The whole universe is contained within a single flower…” Once mused Japan’s Ikebana Master, Toshiro Kawase. With ceramics from Kasper Hauser Foundation, we explored the art form Ikebana, in tribute to the cherished moments spent with our mothers.
The matcha ritual offers a quiet celebration which pulls focus on the present. We recommend taking time in your day for matcha and appreciate the awareness of the moment it brings.
As with the English and their English Breakfast, the Indian and their Chai, Germany has their East Friesland blend from Lower Saxony. Dark and Stormy is our new black tea blend that infuses a cup of intense body and dark red color. To preserve the tradition of the East Frisian tea culture, we have created […]
Inspired by their newly found daily matcha ritual, Laura and Nora from Our Food Stories created a perfectly textured, not too sweet, not too bitter, gluten-free vegan matcha tart using P & T’s Matcha Starter Kit. We share the original recipe with their captured moments of a charming winter’s day.
We teamed up with culinary poets Our Food Stories for a gluten-free peach-apricot tart to be enjoyed with Les Métrofolies, our Chinese black tea Master Blend with zesty orange and creamy vanilla. Discover their original recipe here.