Dark Chocolate & Tea - McKeag's Lapsang


incl. VAT plus shipping €78,67/kg


Bittersweet dark chocolate with smoky tea

An outstanding union: The Chinese black tea, Lapsang Souchong, with its smoky, peated-whiskey notes, meets its flavor match in the rich dark chocolate from Ecuador.

*May contain traces of milk and lactose

Tasting Notes

wood fire, leather, cacao


Cocoa mass (Ecuador 38%), cane sugar (27.8%), cocoa butter (20%), heavily deoiled cocoa powder (14.2%), Chinese black tea (smoked) (2.5%).

Cocoa content in the chocolate at least 70%.

Nutrition Information

Nutrition Information per 100g
Energy 2346 kJ / 565 kcal
Fat, total 40.85 g
   Saturated 24.81 g
Carbohydrate 34.6 g
   Sugars 28.01 g
Protein 8.34 g
Salt 0.149 g

Background Knowledge

For our delicious chocolate creations, we have teamed up with the prestigious chocolate manufactory Walter from Berlin. Since 1915, Walter has mastered the production of high-quality chocolate, nougat, and marzipan specialties using only the best ingredients and trusting handcrafted precision. Ever since, their chocolate production is located in Tempelhof-Schöneberg, where today, our own combination of ground tea and chocolate is worked by hand carefully. Our chocolate is not shaped in a tray, but it is poured onto a cooling surface, where it hardens and is cut into pieces right after. In the end, every chocolate bar is coated with a final chocolate layer reminiscent of wave textures. A delight for your eyes and remarkably delicious.

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