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€ 12,00
A great year for tea lovers, 1876 is when the first Keemun made its debut. And what a magical revelation to the palate: Wine, plum, pine, and smoke mingle with orchid floral notes in a complex, sweet cup that satisfies and surprises in equal measures.
dried plum, pine, rose
Quantity | Temperature | Time |
2 tsp / 250 ml | 90° C | 1 infusion 3 min. 2 infusion 3 min. |