Cocoa Butter Lychee Stewed Fruit Honey

White Tea Lapansi Antlers

Honey Stewed Fruit Lychee Cocoa Butter

White tea rarity from Malawi
Specialty made from stems of tea plant
Hand-sorted
100% natural flavors
In a practical tea caddy or refill bag

€ 135,00 € 0,72 per Cup

€ 540,00 / kg

Lowest price (30 days): € 135,00

incl. VAT, plus shipping

Only 18 left, with you in 2 – 5 days

Ingredients - White Tea

White Tea

Malawian white tea

Only 18 left, with you in 2 – 5 days

Lapansi Antlers

These stems of the tea plant, reminiscent of antlers, give this enchanting white tea from Malawi its unique name. Unlike typical teas made from the buds and leaves, this specialty uses only the stems. The result is a slightly yellow infusion with a smooth taste and fruity-floral notes.

White Tea

The preparation

Prepare your cup of tea carefully with water that is not boiling hot, as the low temperatures bring out the delicate aromas of white tea.


Amount of tea	Temperature	Brewing time
2 ½ tbsp. / 4 g per 250 ml water	90° C	3 Infusions: 2:00 Min. 2:00 Min. 3:00 Min.

The processing

This tea is made exclusively from the stems of the tea plant, which resemble the new horns of African deers and give the tea its unique name. The stems are meticulously sorted by hand during white tea production and dried in the sun. That can only occur on clear, sunny days. Consequently, production halts during the rainy season.

Malawi

The origin of the tea

We proudly partner with a family-run tea farm in the scenic African highlands and admire its innovative pioneering work. The plantation benefits from fertile soils, an ideal climate, and an altitude of 1000 to 1200 meters, providing perfect growing conditions for the plants.