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For our Earl Grey teas fans, we've created this savory twist on the classic, coupling a fresh Japanese Sencha with the signature scent of fragrant Italian bergamot citrus.
Cold Brew Method:
Pour the normal, recommended amount of cold water over the tea of your choice and leave this infusion for 30 minutes at room temperature, or refrigerate overnight.
Please find out more about our favorite cold tea preparation methods here.
bergamot orange, citrus, grassy
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Quantity | Temperature | Time |
2 tsp / 250 ml | 80° C / 195° F | 1st infusion 1:30 min. 2nd infusion 1 min. |
Japan