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Grüne Verpackung mit Bio-Matcha-Sticks von P&T, 10 Einzelportionen, minimalistisches Design

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Matcha SticksMatcha Powder

  • Premium organic Matcha from Japan in 10 portioned sticks
  • No weighing, no hassle – simply shake, stir, or mix
  • Easy & versatile: Mix with 60–500 ml of water or milk – ready to drink!
  • Conveniently fits in any bag – perfect for work, gym, or travel
  • Ideal for beginners and those on the move
€ 9,00
€ 60,00 / 100g incl. VAT, plus shipping

In stock, with you in 3 – 5 days
Martha

Super practical! Easy to prepare hot or cold and perfect for on-the-go. Ideal for workouts and busy days
Ingredients

DE-ÖKO-039

Japan Agriculture

Organic green tea powder
Japanese green tea* (*certified organic)
Store in a cool and dry place.
Additional information
  • Box with 10x 1,5g sachets

Free shipping available

Free from €49, €99 or €149, depending on your country. With you in just a few days.

P&T Club perks

Join for free and get 10% off your first order.

Here for you

Questions about tea, brewing or your order? Our team is happy to help.

Returns within 14 days

Easily registered through our returns portal.

What you'll taste

Green Tea
Matcha Sticks

Our Matcha delights with a fresh balance of vegetal and floral notes, reminiscent of fresh grass. The sticks offer an intense flavour profile with subtly sweet floral undertones with a subtle umami touch, providing remarkable depth. Perfect for everyday indulgence, this Matcha is versatile: enjoy it pure, in creamy lattes, or as a unique ingredient in smoothies, lattes, and mocktails.

Vegetal
Floral
Sweet
Roasty

Get it just right

Junge Frau in weißem Crop-Top gießt grünes Matcha-Pulver aus P&T Sachet in Glasflasche mit Wasser ein.
Get it just right

  1. Matcha, to go!

    Drop a stick straight into your bottle – no sieve, no bowl needed. Add water or milk, warm or cold, however you like it.

  2. Shake it, done!

    Shake well until smooth and frothy – then enjoy straight from the bottle.

How your tea is made

The tea plants are shaded three weeks before harvest to develop their characteristic sweet umami flavour. After harvesting, After harvesting, the stems and veins are meticulously removed, and the leaves are processed into Tencha. This Tencha is then traditionally stone-ground into fine Matcha powder.

Szenische Uferpromenade, Vulkan im Hintergrund, pastellfarbenes Gebäude, grüner Park, blaues Wasser mit Boje.
Nahaufnahme von leuchtend grünen Teepflanzen unter einem schützenden Netz.
Origin map for Japan
Japan

Where your tea grows

Japan is renowned for its exceptional tea cultivation, with regions like Uji, Shizuoka, and others producing top-quality Matcha. The country's diverse climates offer ideal conditions for tea growth. Japanese farmers, known for innovative techniques and quality focus, produce premium varieties such as Matcha, Gyokuro, and Sencha. This dedication has positioned Japan as a global leader in the tea industry, known for its rich flavours and superior craftsmanship.
Klares Glas mit Eiswürfeln, in das grüne Teeflüssigkeit von P&T eingegossen wird.

  • Japanese
    origin

  • Traditionally
    crafted

  • Alternative
    to coffee

  • Complete
    sets

Top-Grade Matcha from Japan

Carefully selected, never compromised in quality

Every matcha we offer meets the highest standards you can see and taste — in its flavor, color, and texture. After extensive tastings and careful sourcing in Japan, our tea masters select only matcha that truly meets our expectations: vibrant green color, ultra-fine milling, and a rich, well-balanced umami profile. The quality starts before the harvest. By shading the tea plants, the leaves develop greater depth, more complex flavor, and their signature color. Traditionally stone-ground, this process creates a smooth, creamy texture with a subtle natural sweetness — refined enough to enjoy on its own and bold enough to stand out in a latte. Every batch is rigorously tested to ensure it consistently meets our high quality standards. Thanks to its natural combination of caffeine and L-theanine, matcha delivers steady, long-lasting energy — for clear focus without the typical coffee crash.

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FAQ about Matcha Sticks

What is the difference between matcha sticks and a loose matcha tin?
The contents are finely ground green tea in both cases – the difference is the format. The sticks are individually packed in 1.5 g portions: ideal for on the go, the office or for trying matcha out, with no weighing and no tools. A loose tin (such as our Everyday or Culinary Matcha) is the more economical choice per serving and the right base if you make matcha regularly at home. Many people use the sticks when out and about and the tin at home.
How do I make a matcha latte or iced matcha with a stick?
Empty one stick (1.5 g) into a glass or bottle, add a little water (~70 °C or cold) and whisk or shake until smooth and frothy. Then top up with milk of your choice – oat milk makes it especially creamy. For an iced matcha latte, simply pour over ice cubes and cold milk. Less water gives a more intense flavour, more water a milder one.
What quality of matcha is in the sticks?
The sticks contain our organic matcha from Japan, mainly from Kagoshima – gently processed and traditionally stone-milled. In taste it is fresh and grassy with floral notes and a fine umami touch, well suited to everyday enjoyment on its own, as a latte or in a smoothie.
Are there any additives in the matcha sticks?
No. The sticks contain only ground Japanese organic green tea – no sugar, flavourings or other additives. Each stick is packed protected from light and air, keeping colour and flavour fresh.
How sustainable are the individually packed sticks?
The single portions protect the matcha from light and air and prevent opened powder from losing freshness or going unused. If you mainly drink matcha at home and regularly, a resealable tin (Everyday or Culinary Matcha) is the lower-packaging option – the sticks play to their strengths mainly on the go and when trying matcha out.
Who are the matcha sticks for?
The sticks are especially suited to anyone often on the move, wanting to try matcha for the first time, or preparing it easily at the office or gym. Because they need no weighing or tools, they're also a low-barrier way to start – and a nice small gift idea.