Ingredients
| 25 g | Pu Er Bai Ya |
| 1 Handvoll | Ice cubes |
| 150 ml | white grape juice |
| 50 g | blueberries |
| 4 Zweige | rosemary |
Preparation
- 1 Handvoll Ice cubes
- 150 ml white grape juice
- 50 g blueberries
- 4 Zweige rosemary

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| 25 g | Pu Er Bai Ya |
| 1 Handvoll | Ice cubes |
| 150 ml | white grape juice |
| 50 g | blueberries |
| 4 Zweige | rosemary |
| 25 g | Pu Er Bai Ya |
| 1 Handvoll | Ice cubes |
| 150 ml | white grape juice |
| 50 g | blueberries |
| 4 Zweige | rosemary |

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