TEAPOLOGY - OUR JOURNAL

Recipes

Basque burned Matcha cheesecake

This cheesecake is quite a quick and easy yet ultra-delicious one and a great way to experience Matcha in a different medium. We suggest trying our...

How To

Culinary compositions with tea

It is fascinating how teas can impart surprising flavours in sweet and savoury dishes. Tea can easily be the star of a recipe or successfully raise...

Recipes

Green Lantern spongecake

Our Green Lantern N°308 delights your palate and mind not only cold brewed or in a matcha latte. This matcha is a great deal in your cuisine as we...

Recipes

Earl Grey Chiffon Cake

Coffe or tea? A rare question at our office but yet a question that is difficult to answer for some. The good is that you don’t have to decide, you...

Recipes

Contemplation scones

An easy recipe for savoury scones with spring onions, sour cream and our smoked tea McKeag's Lapsang N°520. This dish is inspired by Molly Baz' Sou...

Recipes

Das ist Mundpropaganda

The culinary experts of "Das ist Mundpropaganda" ound two beautiful ways to incorporate two of our beloved teas into their exquisite recipes which ...

Recipes

Oolong country loaf

This silky smooth oolong boasts an exuberant floral bouquet of spring flavours, which are a great addition to the rustic aromas of this country loa...

Recipes

P & T & Salt

Ground teas can easily make up great homemade seasonings when combined with salts. If you're going to mill, grind or process the tea is totally up ...

Recipes

Golden Earl basque cheesecake

This recipe is inspired by a delicious and easy cheesecake by Molly Baz. To add another layer of flavour, we frankly infused this dessert with the ...

Recipes

McKeag's Carbonara

For this recipe, we were inspired by BA's Best Carbonara and used this as a blueprint for our version. Instead of the Guanciale, we incorporated ou...

How To

Tea mocktails

We have teamed up with the wonderful Nicole Klauß (@nicole_klauss) from Neue Trinkkultur and created a few special, non-alcoholic cocktails for yo...

Recipes

Tea pickles

Tea Pickle! What?! Sweet and sour pickled tea leaves. I am so excited and have finally found a perfect use for my brewed tea leaves. They are far t...